Omelette in a Mug
Want to have a healthy and filling breakfast but don’t have time to make one? Don’t worry, this quick ‘Omelette In A Mug’ recipe is here to your rescue, that you can prepare in just 10 minutes! This tasty yet healthy recipe is perfect to kick-start your day with a healthy and protein-filled treat. The best part about this breakfast recipe is it is prepared in no time as it involves microwaving a handful of ingredients like eggs, milk, salt, spring onion leaves, diced chicken pieces, green capsicum and cheddar cheese. It is a classic brunch recipe for those lazy days when you don’t want to cook. Go ahead and prepare this flavoursome delight for your friends and family and get all the applause for your amazing cooking skills!
Ingredients of Omelette in a Mug
- 4 egg
- 4 tablespoon shredded chicken
- 2 tablespoon virgin olive oil
- 4 tablespoon cheddar cheese
- 4 pinches oregano
- 4 teaspoon spring onion leaves
- 4 tablespoon milk
- salt as required
- 4 tablespoon capsicum (green pepper)
Step 1 Whisk milk and egg in each mugs To make this breakfast recipe, take 2 mugs and grease them with virgin olive oil. You may also use cooking spray for this purpose. Crack open eggs into each mug and add 1 tablespoon of milk to each of them. Whisk with the help of a fork.
Step 2 Mix all the ingredients in each cup Add 1 tablespoon of grated cheddar cheese, shredded chicken pieces, finely chopped capsicum, green onion leaves, a pinch of oregano and salt to each mug. Mix all the ingredients well with a fork. Make sure there are no lumps in the beaten egg.
Step 3 Prepare the omelette in just 5 minutesPut the mugs inside the microwave and cook on high temperature for a minute. If the egg does not look settled, microwave for another 30-40 seconds. Once done, take these out from the oven and garnish with green onion leaves. Serve it hot to enjoy! (Note: If the omelette is not cooked well, you can microwave for another 2-3 minutes.)
